QTY |
FOB PRICE |
CIF PRICE
QUANTITY
-
+
PCS
TOTAL COST
$1660Model : ASP-1 |
Material : Default |
Pcs/Carton : N/A | Packing Size/Carton : N/A | Packing Vol/Carton : N/A |
N.W./Carton : N/A | G.W./Carton : N/A | QTY in 40HQ : N/A |
QTY in 40GP : N/A | QTY in 20GP : N/A |
Note:
1. The operation process need to use: wrench, flat screwdriver, knife and other tools
2. The actual press process, the use of rubber band to the alcohol lamp to live, to prevent shaking caused by alcohol lamp, causing panic.
3. Now hot weather, alcohol lamp heating time is slightly longer, the alcohol lamp can be blown off for a while, so as not to high temperature, the oil baked paste. When the temperature drops more, the need for heating and then the alcohol lamp lit.
4. Oil began to squeeze the two holes from the tail, the oil residue is more, with the normal operation (the oil is brown), can be re-pressed oil, repeated times depending on the circumstances.
5. Feeding mouth peanuts, to slow and continuous, the speed should not be too fast, generally 45 r / min appropriate. Start the tail is not filled with oil, the speed can be faster
Organization and presentation
★ structure: hand press oil machine, mainly divided into rack, fried bore and squeeze the three major parts
Suitable raw materials: suitable for most oil content greater than 25% of the oil crops, such as peanuts, sunflower seeds, rapeseed, sesame seeds, walnuts and so on.
Size: 270 * 50 * 350mm Tape press size (without packaging)
Weight: about 3.2kg (with packaging)
★ principle: it is the process of work through the high pressure of oil (such as peanuts) in the oil out, after 5-8 hours precipitation, the upper part of the oil is relatively clear, the next part of the oil can be used for cooking, can also be used to make peanut butter
★ oil: the general recommendation of the user to use peanuts as oil, peanut Tesco, affordable, high oil content, the oil rate is high, the oil is rich in trace elements. Peanut oil contains more than 80% of unsaturated fatty acids (of which about 41% oleic acid, linoleic acid about 38%), peanut oil is one of the daily life of Chinese people often eat peanut oil can give the body more nutrition, reduce intestinal cholesterol , To enhance resistance and so on
★ assembly: 1. will squeeze the barrel of the bombing and other parts of the exhaust thoroughly clean, dry.
2. Rack the two iron plates on the rack, tighten the bolts and screws.
3. Find the appropriate use of the press table, with two long screws to tighten the gasket, with a wrench reinforcement.
4. Will wash the squeeze screw to wear copper (when the copper must be dipped in edible oil) into the bomb chamber, tighten the end of the threaded end of the tail and small adjustment plug. Find the joystick, align the end of the rocker with the hole in the small end of the screw and insert the screw. And then install the other end of the rocker handle
5. Click on the alcohol lamp, into the heating hole, tied with rubber band (to prevent the use of the process of causing trouble), to ensure that the heating effect, please observe the flame flame can reach the bombing.
6. During the heating process, you can prepare the oil and other preparations.
★ Operation:
1. Once the front part of the work is ready, you can feed the feed port
2. After the press begins, a small amount of oil will flow out of the adjusting bolt, which is a normal phenomenon.
3. After the press is normal, the material will be more slag, the press is normal.
4. After the bombing of the oil, such as the oil is not smooth, please turn the handle a few laps, and clean up the mouth with a knife
★ About grease
Just fried out oil is turbid, need to precipitate 5-8 hours. All that just squeezed out of oil is more bright and more lit words, are need to make a question mark.
★ follow-up cleaning work
After the press is complete, remove the alcohol lamp, because the squeeze snake with the bombing chamber there is a high temperature, all demolition, please take protective measures, so as not to burn
Assembly:
Before operation please fix the frame and make sure crank can be turned freely.
Lubricate washer with edible oil and insert on screw shaft from the small end.
Insert screw shaft in press cage.
Screw on press cage cap and screw on terminal adjustment bolt.
Attach crank arm to screw shaft and tighten the bolt.
Fill 80% fuel to the lamp bottle (kerosene or alcohol).pass a 15 cm wick through the washer.
Place the lamp under press cage. Secure the lamp with rubber band.
Heating:
To guarantee the oil output, the press cage should be heated for about 10 minutes.
When the press cage temperature reaches 50-70, material can be put into inlet for pressing.
The lamp remains heating during pressing as well.
Operation:
Make sure no impurities in the material before pressing.
At the beginning of pressing, oil flowing the terminal adjustment bolt is normal.
Loose the terminal adjustment bolt if the discharged cake is too dry and crank turning resistance is too big.
Tighten the terminal adjustment bolt if the discharged cake contains too much oil residual.
Cleaning:
Clean the oil press immediately after operation. Otherwise residua in the machine will get hard and affect next operation.
Thoroughly clean the machine before first oil pressing, although food grade rust-proofing agent is used.
Safety and warnings:
Material friction and lamp heating cause very hot press cage, press cage cap and terminal adjust bolt.
Keep hands clear of the hot parts. And if you indeed need operate the parts please take reasonable protection steps.
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